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Restaurant in Au im Tannahof

Cuisine & gastronomy

Our historical parlour and pavilion are not only pleasant places to meet up and chat – they also offer a selection of tasty gastronomic delicacies. Using dedication and quality produce, together with cosmopolitan flair, our chef draws inspiration from both French and Austrian cuisine to produce surprising and innovative culinary creations. Even the simplest and most basic dishes are prepared with loving care.

Restaurant opening hours

Our restaurant is only open in the evening.

Starting at 18.00, our half board menu is also available to non-resident guests. 

In summer (only when the weather is fine) our hotel garden is open from 15.00.  

We offer coffee and cakes, refreshing drinks and ice cream.  

Please reserve a table by calling +43 5515 2210

The happiness of anyone staying under our roof is our responsibility and pleasure

translated from Brillart-Savarin

"The happiness of anyone staying under our roof is our responsibility and pleasure"

translated from Brillart-Savarin

Opening hours

Opening hours in winter: for breakfast and in the evening.(Closed lunchtime!)

Non-resident guests are also very welcome at breakfast. From 18.00 in the evening, you can enjoy our dinner menu, which changes daily.
You will be surprised!

In summer our restaurant is open daily from 15.00, except Tuesdays.
Our beautiful garden, far from the hustle and bustle, is the perfect place to linger.


The menu choice is not enormous, but what we serve is always freshly prepared.

Please reserve a table 
Our telephone number is: 0043 (0)5515 221

We can also open our cosy parlour at lunchtime for family parties or other celebrations. We would be happy to provide meu suggestions.